about the brand
BLAZ’N CAJ’N is a unique brand that introduces diversely-inspired dishes infused with other regions around the world combined with the soulful influence of its Cajun and Creole cultures. As a uniquely inspired Louisiana Caj’n spice and herb blend, BLAZ’N CAJ’N is packed with way more flava than salt.
BLAZ'N CAJ'N was curated to enhance any dish, protein or seafood. Each ingredient is thoughtfully selected by Chef Chris Dargin, owner of Dargin’s Creole Kitchen, LLC. seeking to reduce excessive salt intake but retain all the soulful flavas of a Louisiana kitchen that remind us of home.
From our kitchen to yours,
Bring Home Dat Flava!
Our company’s main focus is our commitment to family and community as we continue to encourage everyone to voluntarily embrace more FLAVA than salt by choosing a healthier option while enjoying good Cajun and Creole foods.
BLAZ’N CAJ’N will continue to expand and share our distinctive concepts worldwide through our exclusive signature spice and herb blends, rubs, sauces, and dry meal blends; mobile food services and future market opportunities by providing products and services for the everyday home chef to the multi-talented restaurant industry.
Family Owned & Operated by:
Chef Chris & Trina Dargin
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